Tournedos of Beef Tournedos of Beef Mon Ami Gabi
Monday Ami Gabi®
- Bethesda, Maryland, Washington DC Metro
- Las Vegas, Nevada
- Lincoln Park, Chicago
- Reston, Virginia, Washington DC Metro
Mon Ami Gabi is a classic French chophouse that embraces a passion for food, wine and culture. Try our signature Onion Soup Au Gratin, Steak Frites and Chicken G-Mére. Enjoy an all-encompassing selection of more than lxxx boutique French wines, handpicked by world-renowned head chef Gabino Sotelino. Don't forget about weekend brunch, featuring French-inspired breakfast favorites like Quiche Lorraine and Bananas Foster Waffles, alongside made-to-society Bloody Marys and sparkling brunch cocktails.
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Hours
Monday - Thursday: 12:00 PM – 8:00 PM
Fri: 12:00 PM – 9:00 PM
Saturday: 11:00 AM – 9:00 PM
Sunday: 11:00 AM – 8:00 PM
Menus
Weekend Brunch
Eggs Benedict
toasted english language muffin, two poached eggs & hollandaise served with breakfast potatoes
The Classic* choice of: canadian bacon, smoked salmon or steak xvi.95
Eggs Florentine * spinach & artichoke xvi.95
Brunch Specialties
Three Eggs Your Fashion* breakfast potatoes, choice of bacon or sausage xi.95
Ham & Cheese Crepe scrambled eggs, smoked ham, jarlsberg, greens 12.95
Quiche Lorraine thick cut salary, jarlsberg cheese, caramelized onions, tossed greens 14.95
Brioche French Toast blueberries, chantilly cream, blueberry sauce 11.95
Croque Monsieur & Frites smoked ham & jarlsberg cheese, mornay sauce xiii.95
Croque Madame & Frites* ham, cheese, mornay sauce and egg 14.95
Cocktails
Encarmine Mary our house blend with selection of vodka 10.95
Mimosa chilled champagne with fresh orange juice ix.95
Bellini chilled Champagne with peach puree 9.95
Kir Royale chilled champagne with chambord liqueur 10.95
Surcharge
A 3% eating house surcharge has been added to all invitee checks. If yous would like this removed, delight allow the states know.
*These food items are cooked to lodge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne affliction. Delight advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out club.
Drinks
Cocktails de Maison
"the" Gabitini grey goose, blue cheese olives, gabi's favorite! 14.95
French Martini grey goose citron, chambord, pineapple, champagne fourteen.95
House Barrel Aged Manhattan bulleit rye, sweet vermouth, bitters, brandy soaked cherries, aged in business firm in small batch casks to perfection 13.95
French Manhattan makers marking, one thousand marnier, sweet vermouth, brandy soaked cherries 14.95
L'orangish Vanquish grey goose 50'orange, triple sec, orange juice, splash sprite xi.95
Chambord Bramble plymouth gin, lemon 13.95
Bière
Stella Artois Kingdom of belgium 7.95
Kronenbourg 1664 france half-dozen.95
Miller Lite wisconsin 4.95
Yuengling Lager pennsylvania iv.95
Leffe Blonde Ale Belgium 7.95
Loose Cannon Ipa maryland vii.95
Lagunitas Ipa california seven.95
Sierra Nevada Torpedo Ipa california 5.95
St. Pauli Girl - Non Alcoholic federal republic of germany 6.95
Wines by the Drinking glass
Sparkling/Champagne
Marquis De La Tour Loire, NV gls. ten btl. xl
Marquis De La Bout Rosé Loire, NV gls. x btl. 40
Vollereaux - Brut, Nv Brut, NV gls. 25 btl. 100
Rosé & White Vino
Rosé Château de Campuget, 17 / 18 gls. eleven btl. 44
Chardonnay Mon Ami Gabi, 16 / 17 gls. 10 btl. 40
Sauvignon Blanc Mon Ami Gabi, 17 gls. 11 btl. 44
Riesling Gustave Lorentz, 19 gls. 14 btl. 56
Vouvray Domaine Gautier, eighteen gls. 14 btl. 56
Pinot Blanc Gustave Lorentz, 17 / eighteen gls. xiv btl. 56
Pouilly-fuissÉ Domaine Gilles Noblet, 18/nineteen gls. 15 btl. 60
Sancerre Les Bouffants, 17 gls. 17 btl. 68
Reddish Wine
Pinot Noir mon ami gabi, 15/xvi gls. 10 btl. 40
Merlot - Monday Ami Gabi, xv / 17 mon ami gabi, 15/17 gls. 10 btl. 40
Beaujolais Villages georges duboeuf, 17 gls. x btl. 40
Pinot Noir hob nob, 17/18 gls. 11 btl. 44
CÔtes Du RhÔne vidal-fleury, fifteen/16 gls. eleven btl. 44
Bordeaux la mouliniere, xvi gls. 11.50 btl. 46
Bord. SupÉrieur ch. desormmes, 16 gls. xv btl. 60
Malbec - Château Armandiere Cahors, 14/17 gls. 15 btl. sixty
Surcharge
A iii% restaurant surcharge has been added to all guest checks. If you would similar this removed, delight let the states know.
Luncheon Prix Fixe
Hors D'Oeuvres
choice of:
Caesar Salad grana padano cheese, baguette croutons, chili oil
Petite Onion Soup Au Gratin The french classic baked with gruyère
Soup Du Jour chef'due south seasonal offering
Entrées
pick of:
Lunch Cut Steak Frites* maître d'hôtel butter
Seared Salmon* Asparagus, Creme Fraiche-Sorrel Sauce
Warm Craven & Brie Sandwich caramelized onions & apple tree
Croque Monsieur* ham, gruyère cheese, mornay sauce, add egg for $1
Dessert
choice of:
Profiterole vanilla water ice cream & hot fudge
Chocolate Mousse semi-sweet chocolate, whipped cream & chocolate pearls
Sorbet Coupe Du Jour
Surcharge
A 3% restaurant surcharge has been added to all invitee checks. If you would like this removed, please allow united states of america know.
Dining Menu
Hors d'oeuvres
Wild Escargots De Bourgogne oven-roasted snails, garlic-herb butter xiii.95
Smoked Salmon* brioche, crème fraîche, egg, red onion, capers 16.95
Scallop Gratinees Caramelized Fennel-Onion, Mussel Cream, Gruyere 19.95
Les Salades
ADD: Chicken eight.95 • SALMON* 10.95 • STEAK* 14.95
Salmon & Babe Spinach*gf avocado, blueberries, walnuts, lemon vinaigrette 24.95
Frisee & Warm Bacon Salad Soft Poached Egg, Champagne Dijon Vinaigrette 13.95
Entrées
Prime number Steak Frites
Steak Bearnaise Classic Bearnaise Sauce 31.95
Classic Cuts
3 Petite Filets*gf truffle butter, bordelaise sauce 38.95
Burgers & Sandwiches
Sides
Mitt-cut Fritesgf three.95
Dinners for 2 or Four
Bachelor FOR CARRYOUT OR Delivery ONLY
Roasted Chicken Dinner For Four Whole Roasted Bell & Evans Farm Chicken, Pan-Roasted Yukon Gilt Potatoes, Local Greenish Beans, Caesar Salad, and House-made Maple Bread Pudding (available for carryout or commitment only) 49.95
Steak Frites Dinner For Two Caesar Salad, Steak Classique* with Pan-Roasted Yukon Gold Potatoes, Local Green Beans, Caesar Salad, and Firm-made Maple Staff of life Pudding (available for carryout or commitment simply) 70
Steak Frites Dinner For Iv Caesar Salad, Steak Classique* with Pan-Roasted Yukon Gilded Potatoes, Local Green Beans, Caesar Salad, and Firm-made Maple Breadstuff Pudding (available for carryout or delivery just) 140
Surcharge
A iii% eating house surcharge has been added to all guest checks. If you would like this removed, please permit us know.
*Contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increment your take chances of foodborne illness. Special dietary restrictions due to a food allergy or intolerance.
Events at Mon Ami Gabi – Bethesda
Hours
Sunday – Thursday: vii:00 AM – x:00 PM
Fri & Sabbatum: vii:00 AM – eleven:00 PM
Menus
Dinner
Spécialité de la Maison
Onion Soup Au Gratin The French classic broiled with gruyère cheese 14.95
Hors d'oeuvres
i/2 Doz. Oysters On The Half Shell* mignonette sauce, horseradish 21.95
Salades
Add: Chicken $9.fifty, Salmon* $10.50, Steak* $15.50
Archetype Frisée Salad poached egg, thick cut bacon, baguette croutons 17.95
Salmon, Spinach & Infant Kale Saladgf avocado, blueberries, walnuts, citrus vinaigrette 25.95
Entrées
Prime Steak Frites
The finest midwest grain-fed beef hand selected for exquisite marbling and unmistakable season. Served with our signature hand-cut frites. Garantie, Qualité Supérieure
Steak Béarnaise*gf classic béarnaise sauce 34.95
Classic Cuts
22 Oz Bone In Ribeye Steak*gf classic béarnaise sauce 62.95
Sides
Manus-cutting Fritesgf 6.95
Cauliflower Puréegf eight.95
Ratatouille*gf viii.95
*Thoroughly cooking foods of fauna origin such every bit beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with sure health atmospheric condition may be at higher take a chance if these foods are consumed raw or undercooked. Delight alert your server if y'all have special dietary restrictions due to a food allergy or intolerance
Dejeuner
Spécialité de la Maison
Onion Soup Au Gratin The French classic baked with gruyère cheese fourteen.95
Hors d'oeuvres
Chicken Liver Mousse Pâté burgundy red vino mustard, cornichons sixteen.95
1/2 Doz. Oysters On The Half Shell* mignonette sauce, horseradish 21.95
Salades
Add together: Chicken $9.l, Salmon* $10.50, Steak* $15.50
Classic Frisée Salad* poached egg, thick cut bacon, baguette croutons 17.95
Salmon, Spinach & Baby Kale Salad*gf avocado, blueberries, walnuts, citrus vinaigrette 25.95
Sandwiches
Avocado & Green Bean Toast hard-boiled egg, lemon vinaigrette 15.95
Warm Craven & Brie caramelized onions, green apple xv.95
Croque Monsieur ham, gruyère cheese, mornay sauce 15.95
Ham & Cheese Croissant arugula & infant kale, whole grain mustard 18.95
Entrées
Prime number Steak Frites
The finest midwest grain-fed beefiness manus selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites. Garantie, Qualité Supérieure
Steak Béarnaise*gf classic béarnaise sauce 34.95
*Thoroughly cooking foods of animal origin such every bit beefiness, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the take a chance of foodborne illness. Individuals with certain health weather may be at college risk if these foods are consumed raw or undercooked. Please alert your server if you lot accept special dietary restrictions due to a food allergy or intolerance.
Breakfast
Fruit & Cereal
Organic Vanilla Yogurtgf peach, huckleberry or cherry compote eight.95
Market-fresh Fruit Saladgf brown sugar, yogurt 11.95
x Grain Oatmeal dark-brown sugar, california raisins, warm milk 10.95
Fruit & Berry Bouquet vanilla, mint & yogurt dipping sauces eighteen.95
Eggs
egg dishes are served with rustic toast and blistered tomatoes with rosemary
Three Eggs* crispy date-glazed bacon or sausage, hash browns 16.95
Ham & Cheese Omelette gruyère cheese, smoked country ham 17.95
Spinach & Goat Cheese Omelette sautéed green beans 17.95
Grilled Prime Steak & Eggs Platter* with three eggs your mode, hash browns 34.95
Eggs Benedict
toasted english muffin, two poached eggs, served with blistered tomatoes and rosemary
Eggs Benedict* canadian salary, hollandaise sauce 18.95
Gluten-free Eggs Benedict* poached eggs, chick pea croutons, hollandaise vert 18.95
Spicy Andouille Sausage Benedict* hollandaise sauce 19.95
Smoked Salmon Eggs Bridegroom* chive hollandaise 19.95
Brunch Specialties
Smoked Salmon Platter* toasted brioche, crème fraîche, capers, chive, egg 21.95
French Toast blueberries, blueberry syrup, whipped cream 17.95
Corned Beefiness Hash & Poached Eggs* roast reddish bell peppers, yukon aureate potatoes eighteen.95
Skinny Crêpe Du Jour ask your server for today'southward 17.95
Waffles
Blueberry Waffle warm blueberry syrup, fresh whipped cream 15.95
Chocolate-hazelnut Nutella Waffle fresh whipped cream 17.95
Mixed Berry Waffle market-fresh berries & cream 17.95
Sides
Sliced Lycopersicon esculentumgf 4.95
Toast & Jam rustic white or wheat 4.95
Avocadogf 6.95
Hash Brownsgf 5.95
Baguette butter & jam or nutella v.95
Brioche Toast butter & jam 5.95
Crispy Date-glazed Bacongf 6.95
Craven Or Country Sausage vi.95
Breakfast Cocktails
Sparkling Cocktails House Sparkling Brut & Your Pick of The Post-obit Elixirs. Pineapple-nutmeg; raspberry, black lime & bay leaf; peach-sweetness vermouth. Sparkling cocktails tin can as well be fabricated not-alcoholic drinking glass 15.95 bottle seventy
Gabi's Bloody Mary house bloody mary mix, vodka, celery xiv.95
Juice
Fruit Juice orangish, grapefruit, apple, cranberry, or tomato 5.50
Vitamin C orangish segments, emergen-c pack 6.95
Juice & Bones™ Vodka orange, grapefruit, apple, cranberry, or tomato xv.95
Coffee & Tea
In a bowl add $2: cappuccino, café au lait, café latte; almond and oat milk are bachelor upon request
Gabi's House Blend four.95
Espresso 5.l
Cappuccino 5.95
Café Latte 5.95
Tea ginger, twist, british breakfast, earl grey black, chamomile citrus, marrakesh mint, green dragon v.50
*Thoroughly cooking foods of animal origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain wellness conditions may be at higher risk if these foods are consumed raw or undercooked. Please alert your server if yous have special dietary restrictions due to a food allergy or intolerance.
Weekend Brunch
Brunch
French Toast blueberries, blueberry syrup, whipped cream 17.95
Corned Beef Hash & Poached Eggs* roast cerise bell peppers, yukon gold potatoes 18.95
Avocado & Dark-green Edible bean Toast difficult-boiled egg, lemon vinaigrette 15.95
Smoked Salmon Platter* toasted brioche, foam cheese, capers, chive, egg 21.95
Eggs Benedict* toasted english muffin, two poached eggs, canadian salary, hollandaise sauce 18.95
Breakfast Cocktails
St. Germain Spritz st. germain elderflower liqueur, marquis de la tour sparkling wine and club soda Glass 14.95 Carafe 44.95
Sparkling Cocktails business firm sparkling brut and your option of these elixirs: raspberry, blackness lime & bay leafage, pineapple-nutmeg, peach-sweet vermouth; sparkling cocktails can likewise exist made not-alcoholic Glass 15.95 Bottle 70
Gabi's Bloody Mary house encarmine mary mix, vodka, celery 14.95
*Thoroughly cooking foods of animate being origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne affliction. Individuals with certain health conditions may be at higher hazard if these foods are consumed raw or undercooked. Please alarm your server if yous accept special dietary restrictions due to a food allergy or intolerance.
Wine & Cocktails
Cocktails de Maison
Purple Sapphire butterfly pea tea infused bombay sapphire, st. germain, lemon sixteen.95
Baja Mango Mule reposado tequila, mango puree, ginger beer fifteen.95
French 75 gin, champagne, lemon juice fourteen.95
Gabitini grey goose straight-up, very cold, blue cheese olives 16.95
Mon Ami Gabi Fashioned bourbon, bitters, orange piece, amarena cherry 15.95
French Martini grey goose, vedrenne super cassis, pineapple, topped with bubbles 14.95
Mon Ami Aperol Spritz aperol, essencia orange moscato, marquis de la tour, lillet blanc 14.95
Paris Romance malibu rum, fruit juices, topped with bubbles 15.95
Featured Cocktails
St. Germain Spritz St. Germain, Elderflower Liqueur, Marquis De La Tour Sparkling Wine, and Club Soda Drinking glass 14.95 Carafe 44.95
Bière
Budweiser viii.fifty
Bud Light 8.fifty
Bud Calorie-free Seltzer mango, black ruby, strawberry lemonade 9.50
Coors Light 8.l
Corona 8.fifty
Goose Island Ipa 9.95
Heineken 9.50
Kronenbourg 9.50
Redbridge - American Amber, Gluten Free ix.fifty
Stella Artois 9.fifty
Clausthaler - Dry out Hopped Northward/a ix.50
Sparkling / Champagne
Marquis De La Bout - Loire, Nv gls. xv btl. lxx
Marquis De La Tour Rosé - Loire, Nv gls. 15 btl. 70
Vollereux - Brut Reserve Champagne, Nv gls. 25 btl. 120
Rosé & White Vino
Rosé - Château De Campuget, 20 gls. fourteen btl. 56
Chardonnay - Mon Ami Gabi, 17/18 gls. 14 btl. 56
Sauvignon Blanc - Monday Ami Gabi, 18 gls. 14 btl. 56
Vouvray Sec - Domaine Vigneau-chevreau "option", 18 gls. 15 btl. 60
Pinot Blanc - Dopff & Irion, 18 gls. sixteen btl. 64
Pouilly-fuisse - Domaine Gilles Noblet, nineteen gls. 17 btl. 68
Sancerre, Domaine Moreux "les Bouffants", 19 gls. 19 btl. 76
Blood-red Wine
Pinot Noir - Mon Ami Gabi, 18 gls. 14 btl. 56
Merlot - Mon Ami Gabi, eighteen gls. 14 btl. 56
Beaujolais Villages - Georges Duboeuf, 19 gls. 14 btl. 56
Bordeaux - La Moulinière, 18 gls. 15 btl. 60
Pinot Noir - Hob Nob, 19 gls. 15 btl. 60
Côtes Du Rhône - Vidal-fleury, xviii gls. 15 btl. threescore
Malbec - Chateau Armandiere, eighteen gls. 18 btl. 72
Bordeaux Supérieur - Chateau Laronde Desormes, 18 gls. 18 btl. 72
*Thoroughly cooking foods of brute origin such as beef, pork, eggs, fish, lamb, milk, poultry, or shellfish reduces the chance of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Delight alarm your server if yous have special dietary restrictions due to a food allergy or intolerance.
Events at Mon Ami Gabi – Las Vegas
Hours
Monday – Th: 4:xxx PM – 9:00 PM
Friday: iv:30 PM – 10:00 PM
Saturday: 4:00 PM – 10:00 PM
Sunday: 11:00 AM – 9:00 PM
Menus
Sunday Brunch
Brunch Cocktails
Black Velvet Martini vodka or mezcal, espresso, Mr. Blackness coffee liqueur, creme de cacao 14.95
Brunch Specialties
Archetype Eggs Benedict* canadian bacon, poached eggs, hollandaise sauce 15.95
Smoked Salmon Benedict* toasted muffin, poached eggs, hollandaise, confit potatoes 17.95
Steak Bridegroom* toasted english muffin, poached eggs, hollandaise 18.95
Omelette Lorrainegf bacon, caramelized onions, confit potatoes fifteen.95
Egg White Omelettegf spinach, peas, broccolini, confit potatoes xv.95
Tomato, Basil & Goat Cheese Quiche caramelized onions, petite salad 15.95
Smoked Salmon brioche toast, crème fraîche, egg, capers xviii.95
Hot Fudge Waffle strawberries, whipped cream 12.95
Hors d'Oeuvres
Onion Soup Au Gratin The french classic baked with gruyère 12.95
French Baguette sweet cream butter, carrot charm bouche 2.95
Escargots De Bourgogne wild oven-roasted snails, garlic-herb butter fourteen.95
Baked Goat Cheese house-made tomato sauce, herb-garlic bread fourteen.95
Local Burrata olive tapenade, baguette toast 16.95
Chicken Liver Mousse PÂtÉ red vino- dijon mustard, cornichons, toasted baguette fifteen.95
Half Pot Of Mussels MariniÈre leek, onion, garlic, white wine, herb butter xviii.95
Les Salades
Add: Chicken $8.95, Salmon* $10.95, Steak* $14.95
FrisÉe & Warm Thick-cut Bacon Salad* soft-poached subcontract egg, champagne-dijon vinaigrette 13.95
Caesar Salad grana padano, baguette croutons, chili oil thirteen.95
Entrées
Prime Burger & Frites* 100% source verified, family-farmed brandt beef with lettuce, tomato, cherry-red onion, cornichons, remoulade sauce, brioche bun and choice of swiss, blueish or brie 18.95
Trout Almondinegf french green beans, brown butter, lemon 27.95
Pot Of Mussels MariniÈre & Fritesgf leek, onion, garlic, white vino, herb butter thirty.95
Steak Frites
Steak Classique*gf maître d'hôtel butter 31.95
Steak Au Poivre*gf brandy peppercorn sauce 31.95
Steak Bordelaise*gf caramelized onion, cherry-red wine sauce 31.95
Steak Roquefort* blue cheese sauce 31.95
Steak BÉarnaise*gf archetype béarnaise sauce 31.95
Surcharge
A three% restaurant surcharge has been added to all invitee checks. If yous would similar this removed, please allow us know.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Drinks
Cocktails
Hibiscus Mule ketel one botanicals cucumber & mint, lime, hibiscus ginger beer fourteen.95
Smoking Paloma dos hombres joven mezcal, lime, grapefruit 15.95
Black Velvet Martini vodka or mezcal, espresso, mr. black coffee liqueur, demerara, crème de cacao fourteen.95
Bière
Kronenbourg 1664 Stake Lager 6.95
Stella Artois Cidregf Cider, Belguim 7.95
Stella Artois Pale Lager, Belgium seven.95
Lagunitas Ipa Chicago, IL vii.95
3 Floyds Gumballhead pale wheat ale, munster, in 7.95
Unibroue Fin Du Monde Trappist Ale, Quebec 8.95
Wines by the Glass
Sparkling / Champagne
Marquis De La Bout Brut - Loire, Nv Gls 9 Btl 36
Marquis De La Bout Rose - Loire, Nv Gls 9 Btl 36
Vollereaux - Brut, Nv Gls 24 Btl 96
Rosé & White Wine
Rosé - Chateau De Campuget, xviii/19 Gls 9 Blt 36
Chardonnay - Mon Ami Gabi, 16/17 Gls 11 Btl 44
Sauvignon Blanc - St. Bris, 20 Gls 11 Btl 44
Riesling - Gustave Lorentz, 18 Gls 13 Btl 52
Vouvray Sec - Domaine Vigneau, 16/17 Gls 13 Btl 52
Pinot Blanc - Dopff & Irion, xviii Gls 13 Btl 52
Pouilly-fuissé - Gilles Noblet, 16/17 Gls 14 Btl 56
Sancerre - Dom. Moreaux, 18 Gls 17 Btl 68
Cerise Wine
Pinot Noir - Hob Nob, 17/18 Gls ten Btl forty
Pinot Noir - Mon Ami Gabi, 18 Gls 12 Btl 48
Merlot - Mon Ami Gabi, xv/17 Gls 9 Btl 36
Côtes Du Rhône - Vidal-fleury, sixteen/17 Gls eleven Btl 44
Bordeaux - La Moulinière, 15/16 Gls 11 Btl 44
Malbec - Château Armandière, 17 Gls xiv Btl 56
Beaujolais Villages - Georges Duboeuf, 19 Gls 9 Btl 36
Bordeaux Superiuer - Ch. Laronde Desormes, 18 Gls thirteen Btl 52
Special Cocktails To-Go (serves ii-3)
Rotating selection
French Martini To-become (3 Drinks) grey goose le citron, cassis, pineapple, lemon juice, and topped with prosecco 30
Aviation (2 Drinks) hendrick's gin, crème de violette, luxardo maraschino, lemon 30
The Belden (2 Drinks) gray whale gin, st. germain, lemon, lime, orangish 28
The New Old Fashioned (2 Drinks) redemption high rye bourbon, demerara syrup, red bitters 30
Surcharge
A iii% eating house surcharge has been added to all guest checks. If you would like this removed, please let us know.
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a conduct out social club. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject field to availability
Vino List
Les Vins Blancs
white wines
Champagne & Sparkling
Varietals: chardonnay, pinot noir, pinot meunier
2100 Marquis De La Tour - Brut, Nv 36
2101 Marquis De La Bout - Rosé Brut, Nv 36
2102 Domaine Camille Braun - Crémant D'alsace Brut, Nv 68
2103 Domaine Camille Braun - Crémant D'alsace Rosé, Nv 69
2104 Vollereaux - Brut, Nv 92
2105 Pol Roger - Brut Reserve "white Foil", Nv 142
2106 Taittinger 'la Francaise' - Brut, Nv 140
2107 Moët & Chandon "impérial" - Brut, Nv 148
2108 Veuve Clicquot "xanthous Label" - Brut, Nv 177
2109 Taittinger "prestige" - Brut Rose, Nv 220
2110 Bollinger "special Cuvée" - Brut, Nv 196
2111 Pol Roger - Brut Rosé, 09 250
2112 Perrier-jouët "fleur De Champagne" - Brut, 12 399
2113 Dom Pérignon - Brut, 10 391
Bourgogne
Varietals: chardonnay
2200 MÂcon-villages - Joseph Drouhin, nineteen 44
2202 MÂcon-lugny- Albert Bichot "les Charmes", 18 52
2204 St. Véran - Joseph Drouhin, 19 57
2205 Chablis - Maison Simmonet-febvre, xix 63
2206 Marsannay - Louis Latour, 15 70
2207 Pouilly-fuissÉ - J.j. Vincent "marie Antoinette", xix xc
2208 Chablis - Simmonet-febvre 1er Cru Vaillons, xviii 99
2209 Chablis 1er Cru - Albert Bichot "les Vaillons", 16/nineteen 115
2210 Pouilly-fuissÉ - Château-fuissé "tête De Cuvée", 18/nineteen 129
2211 Meursault - Albert Bichot, 19 180
2212 Chassagne-montrachet - Albert Bichot, 19 192
2213 Puligny-montrachet - Albert Bichot, 19 198
Bordeaux
Varietals: sauvignon blanc, sémillon
2300 Bordeaux - La Mouliniere Bordeaux Blanc, 17 37
2302 Graves - Château Haut Selve, fifteen/17 64
Rhône & Southern France
Varietals: viognier, marsanne, roussanne
2400 Côtes Du Rhône - J. Luc Colombo "les Abeilles", 16 37
2403 Condrieu - E. Guigal, sixteen/17 155
Alsace
Varietals: pinot blanc, riesling, gewurztraminer, muscat
2500 Gewurztraminer - Emile Beyer "tradition", 16/17 56
2501 Pinot Blanc - Trimbach, 18 52
2502 Pinot Gris - Gustave Lorentz, 19 62
Languedoc & Loire
Varietals: sauvignon blanc, chenin blanc, melon de bourgogne
2601 Muscadet - Domaine Des Quatre Routes, 16/17 38
2605 Pouilly-fumé - Domaine Chatelain Les Cailloux, 16 78
Les Vins Rosés
rosé wines
Provence, Bordeaux & Rhone
Varietals: grenache, syrah, merlot, cabernet franc
2700 CÔtes De Provence - "le Provençal", twenty 41
2701 RosÉ D'anjou - Remy Pannier, 20 48
2702 Coteaux De D'aix Provence - Aix, 20 54
2703 Tavel - Eastward. Guigal, twenty 68
Les Vins Rouges
red wines
Bordeaux
Varietals: merlot, cabernet sauvignon, cabernet franc, petit verdot, malbec
2802 Bordeaux- Chateau Loumelat, 16 56
2803 Lussac-st.-Émilion - Château Les Vieilles Pierres, xv 55
2804 Bordeaux Supérieur - Château Barreyre, 12/15 57
2805 Haut-médoc - Château Maurac, 16 69
2806 Graves - Château Haut Selve, 15/16 69
2807 MÉdoc - Château Greysac, 16 72
2808 St.-Émilion Grand Cru - Château Louvie, 16 82
2810 Pomerol - Château Rocher-bonregard, xviii 99
2812 St Julien - "pavillon Du Glana", sixteen 120
2813 Listrac-mÉdoc - Château Fourcas Hosten, 12/xviii 120
2814 St.-georges-st.-Émilion - Château St. Georges, 16 106
2815 Pauillac - Château Gaudin, eleven/12 112
2816 Margaux - Château Laroque, fifteen 115
Beaujolais
Varietals: gamay
2902 Fleurie - Georges Duboeuf, xviii/19 51
2903 Moulin-À-vent - Domaine Les Fines Graves, 18 57
2904 Morgon - Albert Bichot "les Charmes", 17/18 64
2905 Brouilly - Joseph Drouhin, fifteen 64
Bourgogne
Varietals: pinot noir
3000 Pinot Noir - Albert Bichot Horizon, 19 40
3001 Cote D'or-albert Bichot "cloak-and-dagger De La Famille" 18 64
3004 Santenay 1er Cru - Jacques Girardin Maladière, 18 106
3005 Chassagne-montrachet - Guy Amiot "vieilles Vignes", xvi/xviii 125
3006 Gevrey-chambertin - Domaine Antonin Guyon "la Justice", 14 155
3009 Beaune 1er Cru - Louis Latour "vignes Franches", 11 180
3010 Volnay - Louis Latour "en Chevret", fourteen 199
3011 Pommard - Louis Latour, 16 170
Rhône
Varietals: syrah, grenache, mourvèdre
3100 Costières De Nîmes - Ch. De Campuget "tradition Ruddy", fifteen/xvi 35
3101 Cotes Du Rhone - Domaine Chamfort, sixteen/17 44
3102 Cotes-du-rhone - Due east. Guigal, 17 45
3103 Vacqueyras - Dom. Chamfort, 17/18 60
3104 Crozes-hermitage - E. Guigal, 15/16 89
3105 Costieres De Nimes - Ch. De Campuget "le Sommelier", 16 82
3106 Gigondas - Dom. De Cabasse, 17 97
3107 St Joseph, Due east. Guigal, eighteen 108
3108 Chateauneuf-du-pape, Jean Luc Columbo "les Bartavelles", eighteen 128
3109 Chateauneuf-du-pape - E. Guigal, sixteen/17 135
3110 Cote Rotie, E.guigal, "brune Et Blonde", 17 199
Languedoc & Loire
Varietals: syrah, grenache, malbec, mourvèdre, carignan, cinsault, merlot, cabernet franc, tannat
3200 Minervois - Château Ste. Eulalie "plaisir", 19 twoscore
3201 Fitou - Château De Segure, 15/16 49
3203 Chinon - Domaine Dozon, xix 57
3204 CÔtes-du-roussillon-villages - H & B, 13 lx
Surcharge
A 3% restaurant surcharge has been added to all invitee checks. If you would similar this removed, please permit us know.
Dining Menu
Weekly Plat du Jour
quantities are very limited. please call ahead 24 hours in advance to reserve. Dine-in only.
Beef Short Ribgf 34.95
Hors d'Oeuvres
Les Salades
Add: Chicken $eight.95, Salmon* $10.95, Steak* $fourteen.95
Entrées
Prime Steak Frites
The finest midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavour. Served with our signature mitt-cut frites
Steak Béarnaise*gf classic béarnaise sauce 31.95
Classic Cuts
Prime number Burger & Frites
Sides
Sides are great on their ain, but are fifty-fifty ameliorate when shared!
Hand-cutting Fritesgf iv.50
Dessert
Sorbet Du Jour seasonally inspired flavors 6.95
Surcharge
A 3% restaurant surcharge has been added to all invitee checks. If you would like this removed, delight let us know.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increment your risk of foodborne illness. Please alarm your server if you have special dietary restrictions due to a food allergy or intolerance
Kids Menu
Entrées
all entrees include fresh dark-green beans and apple tree slices
Grilled Cheese Sandwich & Frites 8.l
Mac 'north Cheese viii.50
Pasta With Butter Or Lycopersicon esculentum Sauce 8.l
Cheeseburger & Frites* 8.95
Chicken Fingers & Frites crispy or grilled nine.95
Steak & Frites* 13.95
Dessert
Hot Fudge Sundae 5.95
Chocolate Mousse 5.95
Profiterole vanilla ice cream, hot fudge 4.95
Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know.
*These items are cooked-to-guild. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please alert your server if you lot have special dietary restrictions due to a food allergy or intolerance
Events at Mon Ami Gabi – Lincoln Park
Hours
Monday – Th: 11:thirty AM – 9:00 PM
Fri & Saturday: 11:30 AM - 10:00 PM
Lord's day: eleven:00 AM – 9:00 PM
Menus
Dining Menu
Featured Specials
Creamy Spud Leekgf crème fraiche and chives 8.95
Pan Seared Striped Bassgf spring morels, fava beans, snap peas, craven stock, garlic butter, calabrian chili paste 38.95
Hors d'oeuvres
Baked Goat Cheese tomato plant sauce, warm herb garlic bread 13.95
Steak Tartare banana pepper aioli, babe kale, baguette toast xviii.95
Smoked Salmon* brioche, crème fraîche, egg, cherry-red onion, capers 16.95
Cheese Plate Chef Jason'south selected cheeses. Ask server for details. Mandarin Compote, Candied Walnuts and Toasted Baguette 16.95
Les Salades
ADD: CHICKEN 8.95 • SALMON* 10.95 • STEAK* 14.95
Salmon With Spinach & Baby Kale*gf avocado, blueberries, toasted walnuts and lemon vinaigrette 24.95
Entrées
Prime number Steak Frites
The finest grain-fed midwest beef hand selected and served with our signature hand-cut frites
Archetype Cuts
3 Petite Filets*gf truffle butter, bordelaise sauce 38.95
Bone-in Ribeye*gf 22 oz. with sauce béarnaise 49.95
Truffle & Brie Burger* All the fixings from above & truffle blutter nineteen.95
Halal Option
proud to serve halal certified products
Roast Chickengf mushrooms, roast pearl onion, pommes puree 25.95
Sides
great on their ain, and even amend when shared with others
Hand-cut Fritesgf 3.95
Creamed Spinach sautéed spinach, sauce mornay, grana padano vii.95
Lemon Broccolini preserved lemon and garlic 7.95
Horseradish Murphy Gratin 7.95
Family unit Dinners
available for carryout & delivery only
Steak Frites Dinner For Two French Baguette with sweetness cream butter, Caesar Salad, Steak Classique* with hand-cut frites, and Chocolate Mousse topped with whipped foam & chocolate pearls 70
Steak Frites Dinner For Iv French Baguette with sweetness cream butter, Caesar Salad, Steak Classique* with manus-cutting frites, and Chocolate Mousse topped with whipped cream & chocolate pearls 140
Surcharge
A 3% restaurant surcharge has been added to all guest checks. If you would similar this removed, please let united states know.
Delight propose the restaurant of any dietary restrictions and allergies when dining in or placing a acquit out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your take chances of foodborne illness. All items are subject to availability
Tiffin Prix Fixe $29.95
Hors d'oeuvres
choose one:
Caesar Salad grana padano cheese, baguette croutons, chili oil
Petite Onion Soup Au Gratin The french classic baked with gruyère
Soup Du Jour Chef Jason'due south seasonal pick
Entrées
choose one:
Tiffin Cut Steak Frites*gf maître d'hôtel butter
Seared Salmon*gf asparagus, crème fraiche-sorrel sauce
Cavatelli Pasta pea and leek puree, charred broccolini, calbrian chili, grana padano
Croque Monsieur ham, gruyère cheese, mornay sauce
Desserts
choose one:
Single Profiterole french vanilla water ice cream, housemade chocolate double fudge sauce
Chocolate Mousse semi-sweet chocolate, whipped cream & chocolate pearls
Sorbet Coupe Du Jour seasonal daily selection
Surcharge
A iii% eatery surcharge has been added to all guest checks. If you would similar this removed, delight let us know.
*Contains (or may comprise) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increment your risk of foodborne illness
Weekend Brunch
Eggs Benedicts
toasted english muffin, two poached eggs & hollandaise served with breakfast potatoes, peppers & onions
The Classic* canadian bacon, smoked salmon or steak sixteen.95
Spinach & Roasted Tomato* preserved lemon 16.95
Spicy Andouille Sausage* aleppo pepper sixteen.95
Brunch Specialties
Chicken, Mushroom & Brie Crêpe spinach and mornay sauce 15.95
Ham & Jarlsburg Crepe cornichon, dijon mustard and mixed greens thirteen.95
Scrambled Egg, Ham & Jarlsburg Crepe cornichons, dijon mustard and mixed greens 15.95
Classic Quiche Lorraine jarlsberg, salary and caramelized onions 14.95
Créme Brûlée French Toast blueberries, chantilly foam 12.95
Steak Classique & Eggs maitre d'hotel butter, two eggs any style and breakfast potatoes 32.95
Applewood Smoked Salary 4.95
Pork Sausage v.95
Breakfast Potatoes 4.95
Mixed Berries 9.95
Sandwiches & Soup
Croque Monsieur ham, gruyère cheese, mornay sauce 13.95
Croque Madame* ham, gruyère cheese, mornay sauce, egg 14.95
Date Glazed Salary Blt heirloom tomato, arugula, basil aioli, carmine onion, toasted country bread 15.95
Prime Steak Sandwich* caramelized onions & peppercorn aioli nineteen.95
Soup Du Jour chef's seasonal selection M.P.
Surcharge
A 3% eating house surcharge has been added to all invitee checks. If you lot would like this removed, please let united states of america know.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your gamble of foodborne affliction. Please alert your server if you have special dietary restrictions due to a food allergy or intolerance
Desserts
Desserts
Chocolate Mousse semi-sweet chocolate, whipped foam, chocolate pearls vi.95
Sorbet Du Jour ask your server for today's flavour vi.95
Bootleg Carrot Cake cream cheese frosting six.95
Deux Profiterole pate au choux, french vanilla ice cream and house fabricated double fudge sauce seven.95
Vanilla Bean Crème Brûlée tahitian vanilla bean custard, burnt saccharide top 8.95
Gluten Gratuitous Warm Flourless Chocolate Cake chocolate sauce, strawberry, crème chantilly ix.95
Warm Berry Crumble vanilla ice cream 10.95
Café
Gabi'southward House Blend regular or decaf 3.75
Cappuccino 4.75
Espresso 3.95
Espresso Martini van gogh triple shot espresso vodka, chocolate liqueur, half and half, chocolate pearls 14.95
Hot Buttered Bourbon Cider kentucky gentleman bourbob, apple cider, cinnamon honey butter, candied ginger, orange, cinnamon stick 9.95
Port and Dessert Wine
Graham's Half-dozen Grape nine.95
Warres Tawny 10 Year x.95
Ferreira Tawny 20 Year 17.95
Graham's twenty Year Tawny 21.95
Dow's Vintage 1994 54.95
Chateau Piada Sauternes, 16 18.95
Scotch
Glenlivet 12 Year 12.95
Glenfiddich 12 Year 12.95
Glenmoragnie Original xiv.95
Chivas Regal 14.95
Dalmore 12 Year 16.95
Oban xiv 19.95
Talisker 10 nineteen.95
Lagavulin 8 Year 23.95
Balvenie Doublewood 12 Year 26.95
Lagavulin 16 Year 28.95
Macallan 12 Year xxx.95
Bourbon & Whiskey & Rye
Knob Creek ix.95
Makers Marker 12.95
Woodford Reserve fifteen.95
Four Roses, Unmarried Barrel 18.95
Jefferson's Reserve xx.95
Bushmill's Irish 8.95
Proper 12 Irish 11.95
Jameson'due south Irish 13.95
Bulleit Rye 12.95
Whistle Pig Rye 26.95
Cognac & Armagnac
Courvoisier Vs 14.95
Hennessy Vs 15.95
Remy Martin Vsop 16.95
Hennessy Vsop nineteen.95
Busnel Calvados Vsop fifteen.95
Larressingle Armagnac Vsop 19.95
Apertif & Digestif
Limoncello eight.95
Campari 8.95
B&b x.95
Amaretto Disaronno xi.95
Drambuie eleven.95
Grand Absinthe 11.95
Grand Marnier fourteen.95
Greenish Chartreuse 22.95
Lillet Blanc ten.95
Lillet Rouge x.95
Pernod ten.95
Ricard 10.95
Surcharge
A three% restaurant surcharge has been added to all guest checks. If y'all would like this removed, please let us know.
Happy Hour
Food Specials
Signature Hand-cutting Frites 3.95
Petite Caesar Salad grana padano cheese, baguette croutons, chili oil five.95
Petite Onion Soup Au Gratin baked with gruyére cheese 6.95
Vadouvan Mussels onions, cilantro, white wine, 9.95
Mushroom Crostini warm goat cheese, toasted baguette, truffle salt 7.95
Vegetarian Chick Pea Fries mint crème fraiche 9.95
Deviled Eggs bourbon bacon jam and chives. 6 halves 9.95
Two Pork Belly Sliders lettuce, tomato, scarlet onion, rosemary aioli ix.95
Fifty L Burger 1/two prime beef-1/2 salary burger, brie, herb aioli, grilled red onion, baby arugula, tomato 12.95
Vive La France Burger caramelized onions, jarlsberg cheese, dijonnaise, au jus dipping sauce xi.95
$7 Cocktails
Dirty Martini smirnoff vodka martini, blue cheese stuffed olives vii
Manhattan kentucky gentleman bourbon and sugariness vermouth, bitters 7
French Kiss smirnoff vodka, pama liqueur, triple sec, lime and cranberry juice 7
$5 Draft Beers
Seasonal Enquire server for electric current list five
Vino Specials
Mon Ami Gabi Chardonnay Gls six Btl 24
Mon Ami Gabi Sauvignon Blanc Gls 6 Btl 24
Mon Ami Gabi Pinot Noir Gls 6 Btl 24
Mon Ami Gabi Merlot Gls half-dozen Btl 24
Marquis De La Bout Sparkling Gls 6 Btl 24
Marquis De La Tour Sparkling Rosé Gls 6 Btl 24
Surcharge
A 3% eatery surcharge has been added to all guest checks. If yous would like this removed, please let the states know.
Events at Mon Ami Gabi – Reston
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